Mikes Chicken Recipe

Mikes Chicken Recipe

  • 4 skinless, boneless chicken breasts
  • 1/2 teaspoon poultry seasoning
  • 1 1/2 cups mayonnaise
  • 3 cups cornflakes cereal, crushed
  • salt and pepper to taste
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Slice chicken breasts in half, lengthwise. Combine seasoning and mayonnaise in a shallow dish or bowl and mix together. Place cereal crumbs in a separate shallow dish or bowl.
  3. Coat each piece of chicken with mayonnaise mixture, then roll in crumbs. Place coated chicken pieces in a 9×13 inch baking dish and season with salt and pepper to taste. Cover dish with aluminum foil.
  4. Bake at 375 degrees F (190 degrees C) for 1 hour. Remove foil cover and bake for 15 to 20 more minutes (this is optional; it will make the chicken crispier).