- 1 medium cantaloupe, cut into chunks
 - 1 honeydew melon
 - 3 cups fresh pineapple chunks
 - 1 cup halved strawberries
 - BANANA DRESSING:
 - 1 medium ripe banana, cut into chunks
 - 1/2 cup sour cream
 - 2 tablespoons brown sugar
 - 1 1/2 teaspoons lemon juice
 
- In a large bowl, combine the melon, pineapple and strawberries; set aside. Place the dressing ingredients in a blender; cover and process until smooth. Serve with fruit salad.