Mashed Potato Tacos Recipe

Mashed Potato Tacos Recipe

  • 1 pound ground beef
  • 1 (16 ounce) package refrigerated mashed potatoes, warmed
  • 1 (1.25 ounce) package ORTEGA® Taco Seasoning mix
  • 1 package (12) ORTEGA® Taco Shells, warmed
  • Toppings: shredded lettuce, chopped tomato, sliced green onions, SARGENTO® ChefStyle Shredded Mild Cheddar Cheese, ORTEGA® Thick & Smooth Taco Sauce
  1. BROWN beef; drain. Add mashed potatoes and seasoning mix; mix well.
  2. FILL taco shells with beef mixture. Top with lettuce, tomato, green onions, cheese and taco sauce.
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