- 2 egg whites
- 1 1/2 cups white sugar
- 1/3 cup cold water
- 1 1/2 teaspoons light corn syrup
- 1 teaspoon vanilla extract
- 1 cup miniature marshmallows
- Put egg whites, sugar, water and syrup in top of double boiler. Beat until mixed well. Place over rapidly boiling water. Beat constantly with electric beater while it cooks for 7 minutes or until it will stand in peaks when beater is raised. Remove from heat.
- Stir in marshmallows and vanilla. Beat until they melt.