Marjoram-Honey Vinaigrette Recipe

Marjoram-Honey Vinaigrette Recipe

  • 1/3 cup champagne vinegar
  • 1 tablespoon lemon juice
  • 1 tablespoon Dijon mustard
  • 1 tablespoon honey
  • 1 shallot, finely chopped
  • 2 garlic cloves, finely chopped
  • 2/3 cup grape-seed oil
  • Sea salt and freshly ground black pepper to taste
  1. Combine the first 6 ingredients in a mixing bowl. Let stand for 30 minutes.
  2. Slowly add the grape-seed oil to the mixture in a steady stream while whisking vigorously.
  3. Season with the salt and pepper.
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