Marinated Brussels Sprouts Recipe

Marinated Brussels Sprouts Recipe

  • 1 (10 ounce) package frozen Brussels sprouts
  • 1 cup Italian salad dressing
  • 1 tablespoon finely chopped onion
  • 1 garlic clove, minced
  • 1/2 teaspoon dill weed
  1. Cook Brussels sprouts according to package directions; drain. Combine remaining ingredients; pour over sprouts and toss to coat. Cover and refrigerate.
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