Maricels Mojo Recipe
- 12 garlic cloves
- 1 medium yellow onion (about 8 ounces) cut into 1/4-inch thick rings
- Juice of 1 medium bitter orange (about 1/4 cup), lime juice, or distilled white vinegar
- 1/2 cup extra-virgin olive oil
- 1 1/2 teaspoons ground cumin
- Salt and freshly ground black pepper to taste
- Pound or mash the garlic to a paste. Heat the oil in a medium skillet. Add the onion rings and sauté until they are tender and light golden. Add the garlic paste and sauté briefly, then stir in all the other ingredients and serve at once.
