- 3 tablespoons Kikkoman Ponzu
- 2 tablespoons lime juice
- 2 tablespoons brown sugar
- 1 teaspoon cayenne pepper
- 2 cups diced mango
- 1/2 cup diced jicama
- 2 stalks green onion, chopped
- 2 tablespoons chopped cilantro
- In medium bowl, whisk ponzu, lime juice, sugar and pepper until sugar is dissolved. Add mango, jicama, green onion and cilantro; toss to combine.