Mango-Mint Agua Fresca Recipe

Mango-Mint Agua Fresca Recipe

  • 3 pounds firm-ripe mangoes
  • 4 cups orange juice
  • 1/2 cup lightly packed The Produce Stand Fresh Mint, rinsed and drained
  • 1/4 cup lemon juice
  • Ice cubes
  • Mint sprigs
  1. Cut and discard pits and peel from mangoes. Cut fruit into chunks.
  2. In a blender or food processor, in batches, whirl the mangoes, orange juice, mint leaves, and 5 cups water until smoothly pureed; pour into a pitcher. Stir in 1/4 cup lemon juice, or to taste.
  3. Pour agua fresca into ice-filled glasses. Garnish with mint sprigs.
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