- 2 mangos – peeled, seeded and diced
- 2 cups low-fat plain yogurt
- 1/4 cup SPLENDA® No Calorie Sweetener, Granulated
- 1 cup ice
- In a blender, combine mangos, yogurt, SPLENDA(R) Granulated Sweetener, and ice. Blend until smooth. Pour into glasses, and serve.