- 1/2 cup ketchup
- 2 1/2 tablespoons reduced-sodium soy sauce
- 2 1/2 tablespoons Worcestershire sauce
- 1 1/2 tablespoons dry sherry
- 1 1/2 tablespoons white sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground ginger
- Combine the ketchup, soy sauce, Worcestershire sauce, sherry, sugar, garlic powder, and ginger in a microwave-safe coffee mug or glass measuring cup. Stir well with a fork and microwave on high for 1 minute. Stir again and set aside.
- Let stand for 1 hour to allow the flavors to incorporate.