Lobster Salad on Cucumber Slices Recipe

Lobster Salad on Cucumber Slices Recipe

  • 1 or 2 cucumbers, depending on their size
  • 1 pound frozen lobster meat, thawed and drained
  • 1/2 cup mayonnaise
  • 1/4 cup finely diced yellow pepper
  • Salt and pepper to taste
  1. Peel and slice the cucumber into 1/8-inch-thick slices. (They need to be a little thick to support the weight of the lobster salad.) Reserve in a bowl of cold water until you're ready to assemble the appetizers.
  2. Chop the lobster meat into small pieces. Toss in a bowl with the mayo, yellow pepper, salt and pepper.
  3. Place a spoonful on each cucumber slice.