- 12 slices apple
- 1 cup applesauce
- 1/2 cup butter, melted
- 2 eggs
- 3/4 cup brown sugar
- 1 cup bread crumbs, or as needed
- 1/2 cup butter, cut into small chunks
- 1/4 cup white sugar
- 1 teaspoon vanilla extract
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch baking pan.
- Mix apple slices and applesauce together in a bowl. Whisk 1/2 cup melted butter and eggs together in a separate bowl; pour into apple mixture. Stir in brown sugar until well incorporated. Pour apple mixture into prepared baking pan.
- Mix bread crumbs, 1/2 cup butter, white sugar, and vanilla extract together in a bowl; sprinkle over apple mixture.
- Bake in the preheated oven until apples are tender and topping is lightly browned, about 30 minutes.