Lemon-Kissed Cherries with Sorbet Recipe

Lemon-Kissed Cherries with Sorbet Recipe

  • 2 1/2 pounds cherries
  • Limoncello (Italian lemon liqueur) or orange-flavored liqueur such as Cointreau (optional)
  • 2 pints Safeway SELECTâ„¢ Fat Free Lemon Sorbet
  1. Remove stems and pits from cherries. Cut fruits in half. If you like, put cherries in a bowl and mix lightly with liqueur to taste.
  2. Spoon plain or flavored cherries into 8 dessert bowls. Top each with a scoop of sorbet.