KRAFT RECIPE MAKERS Asian Style Chili Steak and String Beans Recipe

KRAFT RECIPE MAKERS Asian Style Chili Steak and String Beans Recipe

  • 1 cup long-grain white rice, uncooked
  • 1 1/2 pounds boneless beef sirloin steak, cut into strips
  • 1 (14.8 ounce) package KRAFT RECIPE MAKERS Sweet & Sour Chicken
  • 1 (16 ounce) package frozen whole green beans, thawed
  • 2 red peppers, cut into strips
  • 2 teaspoons chili garlic sauce
  1. Cook rice as directed on package, omitting salt.
  2. Stir-fry meat in half the Simmer Sauce in large skillet on medium heat 6 to 8min. or until done. Add vegetables and remaining Simmer Sauce to skillet; cook and stir 2 to 4 min. or until vegetables are crisp-tender. Stir in Finishing Sauce and chili sauce; cook 1 to 2 min. or until heated through.
  3. Serve over rice.
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