KELLOGGS* RICE KRISPIES* Apple Crisp Recipe

  • 3/4 cup firmly packed brown sugar
  • 1/2 cup all-purpose flour
  • 3/4 teaspoon cinnamon
  • 1/3 cup cold margarine, or slightly softened butter
  • 1 1/2 cups KELLOGG'S RICE KRISPIES cereal
  • 6 cups sliced, peeled cooking apples
  1. In large bowl mix together sugar, flour and cinnamon. Using pastry blender, cut in margarine until resembles coarse crumbs. Stir in cereal.
  2. Spread apple slices evenly in 23 cm (9-inch) square baking pan. Sprinkle cereal topping over apples.
  3. Bake at 180 degrees C (350 degrees F) about 30 minutes or until apples are tender. Serve with frozen yogurt or whipped topping, if desired.