Kale-onaise Recipe

Kale-onaise Recipe

  • 1 cup mayonnaise (organic, if possible)
  • 2 cups packed kale leaves
  • 2 cloves garlic, chopped
  • 1 lemon zested and juiced
  • 1/2 teaspoon sea salt
  1. In a food processor, combine the chopped kale leaves, sea salt and garlic. Process until finely chopped. Add in the mayonnaise and lemon zest, lemon juice and blend until smooth.
Recipe of the Day|