Jos Mountain Mush Recipe
- 8 beef frankfurters
- 3 red potatoes, cubed
- 2 (15 ounce) cans baked beans
- salt and pepper to taste
- 1 teaspoon hot pepper sauce, or to taste
- Coat a large skillet with non-stick cooking spray. Cut each frankfurter into 5 or 6 pieces and cook in the skillet on a medium-high heat until browned. Remove and set aside.
- Spray the skillet again, return to heat and add the potatoes. Cover and cook on medium heat for 10 to 15 minutes, stirring occasionally.
- When the potatoes are tender and slightly browned, add the beans and cooked frankfurters to the skillet. Season with salt, pepper and hot sauce. Heat until warmed through.
