JELL-O Strawberry Mousse Cups Recipe

JELL-O Strawberry Mousse Cups Recipe

  • 3/4 cup boiling water
  • 1 pkg. (4 serving size) JELL-O Brand Strawberry Flavor Sugar Free Low Calorie Gelatin
  • 1 cup ice cubes
  • 2 cups thawed COOL WHIP FREE Whipped Topping, divided
  • 1 pint strawberries, sliced, divided
  1. Stir boiling water into dry gelatin mix in large serving bowl at least 2 min. until completely dissolved. Add ice cubes; stir until completely melted. Gently stir in 1-1/2 cups each of the whipped topping and strawberries until well blended.
  2. Spoon evenly into six small dessert dishes. Refrigerate 2 hours or until firm.
  3. Top with the remaining 1/2 cup whipped topping and remaining 1/2 cup strawberries just before serving. Store leftover dessert cups in refrigerator.