- 12 cups popped popcorn
- 1 cup light corn syrup
- 1/2 cup sugar
- 1 pkg. (4 serving size) JELL-O Brand Gelatin, any flavor
- 1 1/2 cups PLANTERS COCKTAIL Peanuts, coarsely chopped
- Place popcorn in large bowl.
- Mix syrup and sugar in saucepan; bring to boil. Remove from heat. Add gelatin; stir until dissolved. Add peanuts.
- Pour over popcorn; mix well. Cool about 5 minutes. Shape into 18 balls, each about 3 inches in diameter.