Italian Herb Chicken Parmesan Recipe

Italian Herb Chicken Parmesan Recipe

  • 4 skinless, boneless chicken breast halves
  • 1 tablespoon oil
  • 1/3 cup McCormick® Italian Herb & Cheese Crusting Blend
  • 1/2 cup spaghetti sauce
  • 1/2 cup shredded Italian cheese blend or mozzarella cheese
  1. Preheat oven to 425 degrees F.
  2. Brush chicken with oil. Coat evenly on both sides with Crusting Blend. Place on foil-lined shallow baking pan. Discard any remaining Crusting Blend.
  3. Bake 15 minutes. Remove from oven. Top each chicken breast with 2 tablespoons each of the sauce and the cheese. Bake 5 minutes longer or until cheese is melted and chicken is cooked through. Serve with spaghetti and additional sauce, if desired.
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