Individual Quiche Recipe
- 1/4 cup bulk pork sausage
- 1 egg
- 1/3 cup milk
- 1 dash salt
- 1 dash pepper
- 1 dash ground mustard
- 1 slice bread, crusts removed
- 1 green onion, sliced
- 1 tablespoon shredded Cheddar cheese
- In a small skillet, brown sausages; drain. In a small bowl, beat egg, milk, salt, pepper and mustard; set aside. Cube bread; place in a greased 8-oz. custard cup. Top with sausage and onion. Pour egg mixture over top. Sprinkle with cheese.
- Bake, uncovered, at 350 degrees F for 25-30 minutes or until a knife inserted near the center comes out clean.
