- 4 eggs
- 1/4 cup butter, melted
- 4 (1 ounce) squares semisweet chocolate, melted
- 1/2 cup brown sugar
- 1/2 cup biscuit baking mix
- 1/2 cup white sugar
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.
- In a large mixing bowl, combine eggs, butter, and chocolate. Mix on medium speed until smooth, about 30 seconds. Add brown sugar, baking mix, and white sugar. Mix for 2 minutes. Pour into pie pan and sprinkle with nuts.
- Bake in preheated oven for 35 minutes, until knife inserted in center comes out clean. Cool before serving.