Hot Peanut-Bacon Cocktail Squares Recipe

Hot Peanut-Bacon Cocktail Squares Recipe

  • 1/4 cup Jif® Extra Crunchy Peanut Butter
  • 1 pound bacon, cooked, drained, and crumbled
  • 1 cup mayonnaise
  • 2 teaspoons Worcestershire sauce
  • 1/4 teaspoon paprika
  • 4 green onions, sliced
  • 2 cups shredded cheddar cheese
  • 1 package cocktail rye
  1. Heat oven to 400 degrees F.
  2. Mix peanut butter, crumbled bacon, mayonnaise, Worcestershire sauce, paprika, green onions and cheddar cheese in a medium bowl gently until well combined.
  3. Arrange cocktail rye on baking sheet. Spread 1 heaping tablespoon bacon mixture onto each rye square, spreading to edges. Bake 6 to 8 minutes. Serve warm.
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