- 1 (64 fluid ounce) bottle hot pepper sauce (such as Tabasco®)
- 1/2 cup butter
- 1/4 cup ground cumin
- 1/4 cup chili powder
- 1 tablespoon red pepper flakes
- 1 tablespoon ground white pepper
- 1 fresh tabasco chile pepper (optional)
- Heat hot pepper sauce, butter, cumin, chili powder, red pepper flakes, white pepper, and tabasco chile pepper in a pot over medium heat. Simmer until flavors have developed and sauce is thickened, about 1 hour.