Honey-Orange Glazed Ham Recipe

Honey-Orange Glazed Ham Recipe

  • 2 tablespoons orange juice
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 cup honey
  • 1/4 teaspoon almond extract (optional)
  • 1 (8 pound) fully cooked whole ham
  1. Preheat an oven to 325 degrees F (165 degrees C). Stir the orange juice, cinnamon, clove, and honey together in a small bowl; set aside. Stir in almond extract if desired.
  2. Place the ham in a shallow roasting pan. Bake in the preheated oven 1 hour and 15 minutes. Remove the ham from the oven, and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 140 degrees F (60 degrees C), about 45 minutes longer. Baste occasionally as the ham finishes baking.
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