- 1/4 teaspoon freshly grated lemon zest
- 2 teaspoons fresh lemon juice
- 1 tablespoon plus 1 teaspoon honey
- 1/2 cup buttermilk
- 1/4 cup plain yogurt
- 1 tablespoon vegetable oil
- 1/4 teaspoon vanilla
- In a bowl whisk together zest, lemon juice, and honey until combined well and whisk in buttermilk, yogurt, oil, vanilla, and a pinch of salt.