Holiday ONLY Mashed Potatoes Recipe

Food & Drink Recipes > Recipe of the Day > Holiday ONLY Mashed Potatoes Recipe
  • 5 pounds red potatoes, peeled and quartered
  • 1 cup heavy cream
  • 1/2 cup butter
  • salt and pepper to taste
  1. Place potatoes in a large pot with enough water to cover. Bring to a boil, and cook until fork tender, about 20 minutes. Drain, add butter, and mash using a potato masher, ricer or mixer. Gradually beat in the heavy cream. Serve hot!