High Flavor Bran Bread Recipe

High Flavor Bran Bread Recipe

  • 1 1/2 cups warm water (110 degrees F/45 degrees C)
  • 2 tablespoons dry milk powder
  • 2 tablespoons vegetable oil
  • 2 tablespoons molasses
  • 2 tablespoons honey
  • 1 1/2 teaspoons salt
  • 2 1/4 cups whole wheat flour
  • 1 1/4 cups bread flour
  • 1 cup whole bran cereal
  • 2 teaspoons active dry yeast
  1. Place ingredients in order indicated by your manufacturer. Select the whole wheat or whole grain setting.
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