- 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1 cup chicken broth
- 1 teaspoon spicy brown mustard
- 3 pounds chicken pieces (breasts, thighs and drumsticks), skin removed
- In a bowl, mix the seasoning mix together with the chicken broth and mustard until smooth. Place chicken pieces in a Glad(R) Food Storage Zipper Bag with seasoning mixture. Seal the bag and marinate for 1 hour.
- Preheat the grill.
- Remove the chicken from the bag and discard the marinade. Grill the chicken about 10 to 12 minutes on each side or until juices run clear. Remove the chicken from the grill and let stand covered for 5 minutes before serving.