Hersheys® Kisses® and Reeses® Peanut Butter Sundae Recipe

Hersheys® Kisses® and Reeses® Peanut Butter Sundae Recipe

  • 16 HERSHEY®'S KISSES® Milk Chocolates
  • 1/4 cup water
  • 1/2 cup REESE'S® Creamy or Crunchy Peanut Butter
  • 1/4 cup light corn syrup
  • 1/4 teaspoon vanilla extract
  • 8 scoops vanilla ice cream
  1. Remove wrappers from chocolate pieces; chop chocolate pieces into quarters. In small bowl, using whisk, gradually stir water into peanut butter until smooth. Add corn syrup and vanilla; stir until smooth. Spoon peanut butter sauce and chocolate pieces over individual servings of ice cream. Garnish with whipped cream and additional chocolate pieces. Serve immediately.
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