Hearty Ham Balls Recipe
- 2 pounds ground fully cooked ham
- 1 pound ground beef
- 1 pound ground pork
- 2 cups graham cracker crumbs
- 2 egg, beaten
- 2/3 cup milk
- 1 (10.75 ounce) can condensed tomato soup, undiluted
- 1/2 cup packed brown sugar
- 2 tablespoons honey
- 2 tablespoons vinegar
- 1 tablespoon ground mustard
- In a large bowl, combine the ham, beef, pork, cracker crumbs, eggs and milk; mix well. Shape into 48 balls. Place in two greased 13-in. x 9-in. x 2-in. baking dishes. Combine the remaining ingredients; Pour over ham balls. Bake, uncovered, at 350 degrees F for 45-50 minutes or until browned, basting several times.