Ham, Potato and Broccoli Casserole Recipe

Ham, Potato and Broccoli Casserole Recipe

  • 1 (16 ounce) package frozen French fries
  • 1 (16 ounce) package frozen chopped broccoli
  • 1 1/2 cups cooked, cubed ham
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can milk
  • 1/4 cup mayonnaise
  • 1 cup grated Parmesan cheese
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Spray a 9×13 inch baking dish with cooking spray. Cover bottom of dish with layer of French fries. Add a layer of broccoli, then sprinkle ham evenly over broccoli. In a small bowl mix together soup, milk and mayonnaise. Pour mixture evenly over ingredients in baking dish and sprinkle with cheese.
  3. Bake uncovered in preheated oven for 40 minutes.
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