- 2 cups cubed fully cooked ham
- 2 cups shredded Cheddar cheese
- 1 cup chopped onion
- 4 eggs
- 2 cups milk
- 1 cup biscuit/baking mix
- Dash pepper
- Sprinkle ham, cheese and onion into two greased 9-in. pie plates. In a bowl, combine eggs, milk, biscuit mix and pepper until blended; pour over ham mixture. Bake 400 degrees F for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting.