- 2 1/4 cups biscuit baking mix
- 3/4 cup milk
- 3/4 cup shredded Cheddar cheese
- 1/2 cup chopped fully cooked ham
- In a bowl, combine the biscuit mix and milk just until moistened. Stir in the cheese and ham. Drop by rounded tablespoonfuls onto greased baking sheets. Bake at 450 degrees F for 8-10 minutes or until golden brown. Serve warm.