Grilled French Bread Rolls Recipe

Grilled French Bread Rolls Recipe

  • 3/4 cup olive oil
  • 6 garlic cloves, flattened
  • 18 large French bread rolls
  • Freshly ground pepper
  1. Heat olive oil in heavy medium skillet over medium-low heat. Add garlic and cook until light brown, about 4 minutes. Discard garlic.
  2. Prepare barbecue (high heat). Split rolls in half horizontally. Brush cut surface with garlic oil. Sprinkle generously with pepper. Grill rolls, oiled side down, until golden brown. Serve hot or at room temperature.
Recipe of the Day|