Grilled Chicken Salad Wraps Recipe

Grilled Chicken Salad Wraps Recipe

  • 3 cups green leaf salad
  • 1 cup Archer Farms™ mango peach salsa
  • 1 cup frozen grilled chicken strips, thawed and chopped
  • 1/2 cup Archer Farms™ Parmesan ranch croutons
  • 4 (12 inch) spinach herb wraps
  1. Toss salad, salsa, chicken and croutons in medium bowl. Divide salad mixture among wraps.
  2. Fold one end of wrap up about 2 inches over filling, fold right and left sides over folded end, overlapping. Serve at once, adding additional salsa if you like.
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