Green-Tea Soy Broth Recipe

Food & Drink Recipes > Recipe of the Day > Green-Tea Soy Broth Recipe
  • 2 green-tea bags
  • 3 tbsp low-sodium tamari soy sauce
  • 1 tbsp ginger juice (grate ginger, skin on; using your hand, squeeze juice into a bowl)
  • 2 tsp pineapple juice concentrate
  1. Steep tea bags in 3 cups hot water about 5 minutes. In a large saucepan, combine tea with remaining ingredients. Heat to a simmer. Serve over tuna.