Green Onion Salad Recipe

  • 3 bunches green onions, chopped
  • 2 hard-cooked eggs, peeled and chopped
  • 1 cup mayonnaise
  • 1 (4 ounce) packet saltine crackers, crushed
  1. Toss together the green onions and hard-cooked eggs until blended. Stir in the mayonnaise. Carefully stir in the crackers until well coated. Serve immediately so the crackers do not get soggy.