Green Blueberry Pie Recipe

Green Blueberry Pie Recipe

  • 1 cup boiling water
  • 1 (3 ounce) package lime-flavored Jell-O® mix
  • 1 pint vanilla ice cream, softened
  • 1 pint fresh blueberries
  • 1 (9 inch) prepared graham cracker pie crust, frozen
  1. Pour boiling water over lime-flavored gelatin mix in a bowl; stir to dissolve gelatin. Mix softened vanilla ice cream into the hot gelatin mixture and quickly stir to melt ice cream into the mixture. Add blueberries to the bowl; stir to coat. Pour into frozen pie crust. Refrigerate at least 3 hours before serving.
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