Greek Pizzas Recipe

  • 4 (6 inch) pita breads
  • 1 cup reduced-fat ricotta cheese
  • 1/2 teaspoon garlic powder
  • 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
  • 3 medium tomatoes, sliced
  • 3/4 cup crumbled feta cheese
  • 3/4 teaspoon dried basil
  1. Place pita breads on a baking sheet. Combine the ricotta cheese and garlic powder; spread over pitas. Top with spinach, tomatoes, feta cheese and basil. Bake at 400 degrees F for 12-15 minutes or until bread is lightly browned.