Greek Nachos Recipe

Greek Nachos Recipe

  • 3 handfulls baked pita chips
  • 1 small red bell pepper, diced
  • 1/2 cup halved cherry tomatoes
  • 1/2 cup halved kalamata olives
  • 1/2 cup crumbled feta cheese
  • 1/2 cup plain greek yogurt
  • 2 small persian cucumbers, seeded and diced
  • 1 tablespoon lemon juice
  • 1/4 teaspoon kosher salt
  1. Place the pita chips on a serving platter.
  2. Top with the red bell pepper, tomatoes, olives, and cheese.
  3. In a small bowl, stir together the yogurt, cucumbers, lemon juice, and salt. Drizzle all over the nachos.
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