Greek Hero Recipe
							
										
						
				
- 2 tablespoons lemon juice
 
- 1 tablespoon olive or canola oil
 
- 1 (15 ounce) can garbanzo beans or chickpeas, rinsed and drained
 
- 2 garlic cloves, minced
 
- 1 teaspoon dried oregano
 
- 1/4 teaspoon salt
 
- 1/8 teaspoon pepper
 
- SANDWICH:
 
- 1 (8 ounce) loaf French baguette
 
- 2 medium sweet red peppers, cut into thin strips
 
- 1/2 medium cucumber, sliced
 
- 2 small tomatoes, sliced
 
- 1/4 cup thinly sliced red onion
 
- 1/4 cup chopped ripe olives
 
- 1/4 cup chopped pimento-stuffed olives
 
- 1/2 cup crumbled feta cheese
 
- 4 lettuce leaves
 
- For hummus, place the lemon juice, oil and beans in a food processor; cover and process until smooth. Add garlic, oregano, salt and pepper; mix well.
 
- Slice bread in half horizontally. Carefully hollow out bottom half, leaving a 1/2-in shell. Spread hummus into shell. Layer with the red peppers, cucumber, tomatoes, onion, olives, cheese and lettuce. Replace bread top. Cut into four portions.