Graham Crisps Recipe

Food & Drink Recipes > Recipe of the Day > Graham Crisps Recipe
  • 45 graham crackers
  • 1/2 cup butter
  • 1/2 cup margarine
  • 1/2 cup white sugar
  • 1 cup chopped walnuts
  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Place 40 – 45 small graham crackers on cookie sheet.
  3. Combine margarine, butter (yes… 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
  4. Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.