- 1 1/2 teaspoons active dry yeast
- 3 cups whole wheat flour
- 1 1/2 teaspoons salt
- 1 1/2 tablespoons white sugar
- 1 1/2 tablespoons nonfat dry milk powder
- 1 1/2 tablespoons margarine
- 1 1/4 cups warm water (110 degrees F/45 degrees C)
- Place ingredients in the bread machine pan in the order suggested by the manufacturer.
- Select Whole Wheat or Basic Bread setting. Press Start.