Gonzo Garbanzos Recipe
- 1 (15 ounce) can garbanzo beans
- 1 lemon, juiced
- 1 whole dried red chile peppers
- 1 clove garlic, quartered
- 2 tablespoons minced onion
- 1 tablespoon picante sauce
- 1 teaspoon ground black pepper
- 1/2 teaspoon Cajun seasoning
- 1/4 teaspoon sazon seasoning
- 1/4 teaspoon paprika
- Drain off about half of the juice from the beans and put them into a saucepan. Mix in the lemon juice, chilies, garlic, onion, picante sauce, pepper, Cajun seasoning, sazon seasoning and paprika. Bring to a simmer over medium heat, and cook for about 7 minutes. Remove the chilies and garlic before serving.
