- 1 bunch green onions, chopped
- 1/4 cup chopped fresh ginger
- 7 cloves garlic, peeled
- 1 lemon, juiced
- 1 tablespoon olive oil
- 1 teaspoon sea salt, or to taste (optional)
- Blend green onions, ginger, garlic, lemon juice, olive oil, and sea salt together in a food processor until smooth and creamy, about 1 minute.