- 1/2 cup premium low-fat ice cream, softened slightly
- 8 Ginger Almond Biscotti
- Sandwich 1/8 cup ice cream between 2 biscotti, pressing them together gently. Put sandwich on a plate in freezer and make 3 more sandwiches in same manner. Freeze sandwiches on plate, covered, just until firm, about 15 minutes.