Garlic Mustard Ham Slice Recipe

Garlic Mustard Ham Slice Recipe

  • 1/3 cup prepared mustard
  • 1 (2 pound) 2 inch thick, center cut ham slice
  • 1 clove garlic, pressed
  • 1 cup milk
  1. Preheat the oven to 325 degrees F (165 degrees C).
  2. Place the slice of ham in a shallow baking dish. Mix together the mustard and garlic; spread over the ham. Pour in enough milk to cover the ham to about 1/2 inch from the top.
  3. Bake, uncovered for 1 hour, basting occasionally with the milk. Remove to a platter, slice, and serve.
Recipe of the Day|