- 8 potatoes, peeled and quartered
- 1/2 cup milk
- 1/4 cup butter
- 2 cloves garlic, minced
- salt to taste
- 1 pinch ground white pepper
- 2 tablespoons sesame seeds
- Bring a large pot of water to boil; add potatoes, and boil until soft, about 20 to 25 minutes. Drain, and place in a large bowl.
- Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. Sprinkle with sesame seeds.